Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

Table of Contents
Jacques Torres' Milk Steaming Tip For The Most Velvety Hot Chocolate Toss Some Green Beans Into The Air Fryer For An Instantly Crispy Snack In-N-Out Is Prince Harry's Favorite Fast Food Joint. Here's What He Orders Pop Your Oatmeal In The Air Fryer For A Delicious Breakfast Cookie How To Perfectly Decant A Glass Of Wine Without A Decanter The Ultimate Ranking Of Chain Restaurant French Toast Here's What Breakfast In Italy Typically Looks Like If You're Going Dairy-Free, Be Careful When Buying Dips Why It's Actually A Mistake To Tent Your Turkey With Foil 13 Of The Unhealthiest Energy Drinks You Should Avoid At All Costs Can't Wait For Those Unripe Avocados? Time To Start Pickling Elevate Your Next Breakfast Sandwich With A French Toast Twist Does Trader Joe's Accept Apple Pay? 20 Types Of Peaches And The Best Ways To Use Them When Buying Costco's Kirkland Lobster Bisque, Keep Your Expectations In Check The Complex Origins Of Fried Chicken 13 Dishes You Might Want To Avoid Ordering At A Steakhouse Root Beer Is The Key Ingredient That Gives BBQ Sauce A Sweet Finishing Touch What Exactly Is Coffee Milk And Where Does It Come From? Jacques Pépin's Thumbtack Hack For Peeling Hard-Boiled Eggs We Tasted And Ranked 7 Store-Bought Breakfast Burritos What Does A Farce Mean In Cooking Terms? Pulverize Freeze-Dried Veggies For Instant, Flavor-Bursting Powders Give Your Oats The Banana Bread Treatment For A Breakfast Treat What Is Deep Fried Milk And What's Its Origin Story? Swap Out The Eggs And Make Creamy Deviled Potatoes

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The Best Method For Roasting A Batch Of Hatch Chiles

Kitchen

The Best Method For Roasting A Batch Of Hatch Chiles

Elaina Friedman

One of the ingredients most synonymous with New Mexican cooking, hatch chiles are in a league of their own. Treat them right with the best roasting method.

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  • Kitchen

    Jacques Torres' Milk Steaming Tip For The Most Velvety Hot Chocolate

    Camryn Teder

    French chocolatier Jacques Torres is an expert in all things chocolate, and he shared a tip to ensure a beautifully rich batch of hot chocolate every time.

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  • Kitchen

    Toss Some Green Beans Into The Air Fryer For An Instantly Crispy Snack

    Allison Lindsey

    Green beans work well with a wide range of spices, seasonings, and sauces, so you'll never run out of inspiring ways to whip up this recipe.

    Read More

  • Restaurants

    In-N-Out Is Prince Harry's Favorite Fast Food Joint. Here's What He Orders

    Noor Anand Chawla

    Prince Harry, like Princess Diana, has rather plebeian tastes. Much like most of the public, he favors the burgers at the popular fast food joint In-N-Out.

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  • Kitchen

    Pop Your Oatmeal In The Air Fryer For A Delicious Breakfast Cookie

    Camryn Teder

    If you could make a healthy oatmeal cookie for breakfast, would you? If you could make that cookie in your air fryer in less than 10 minutes, why wouldn't you?

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  • Restaurants

    The Ultimate Ranking Of Chain Restaurant French Toast

    Jeff Litton

    Few breakfast stables are more satisfying than thick-cut slices of French toast. But some restaurants have mastered the art of making it better than others.

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  • Culture

    Here's What Breakfast In Italy Typically Looks Like

    Patrick Bauman

    In Italy, breakfast is usually a small meal to jumpstart the day - composed of mostly sweet foods, like pastries, and an Italian staple, coffee.

    Read More

  • Grocery

    If You're Going Dairy-Free, Be Careful When Buying Dips

    Allie Ward

    Dips can be a minefield in the grocery store for those who prefer to avoid dairy. There are certain things you should look for on the label for safe navigation.

    Read More

  • Kitchen

    Why It's Actually A Mistake To Tent Your Turkey With Foil

    Meaghan Cameron

    There is a lot of advice out there about how to get the crispiest turkey skin. But tenting your big bird with foil is a huge mistake. Here's why.

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  • Facts

    13 Of The Unhealthiest Energy Drinks You Should Avoid At All Costs

    Jay Wilson

    An energy drink can be a godsend at the office on Monday morning, but they're not all that healthy for you. In fact, some are best avoided altogether.

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  • Kitchen

    Can't Wait For Those Unripe Avocados? Time To Start Pickling

    Michael Serrur

    There are a few ways to hasten the ripening process for avocados. But if you can't wait for them to soften, you can always try pickling them instead.

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  • Kitchen

    Elevate Your Next Breakfast Sandwich With A French Toast Twist

    Jessica Fleming-Montoya

    A breakfast sandwich is a great option for a grab-and-go morning meal. If you make one at home, consider switching it up by making it French toast-style.

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  • Facts

    20 Types Of Peaches And The Best Ways To Use Them

    Courtney Yost

    Whether you're new to learning about peaches or you're a seasoned connoisseur, these varieties will impress you with their unique qualities.

    Read More

  • Grocery

    When Buying Costco's Kirkland Lobster Bisque, Keep Your Expectations In Check

    Stacie Adams

    If you're a Costco member who loves lobster bisque, there are a few things you should know about how your fellow shoppers feel when it comes to this soup.

    Read More

  • Culture

    The Complex Origins Of Fried Chicken

    Tom Maxwell

    Due to factors of geography and history, many Southern dishes have a rich, multi-cultured, and complex history. The origins of fried chicken are no exception.

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  • Restaurants

    13 Dishes You Might Want To Avoid Ordering At A Steakhouse

    Jay Wilson

    While it may be tempting to order a little bit of everything when you treat yourself to a steakhouse outing, there are some menu items best left alone.

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  • Kitchen

    Elaina Friedman

    Peanut butter and jelly Uncrustables are a tasty take on a classic sandwich. They can raise the bar for deliciousness when you cook them in the air fryer.

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  • Kitchen

    Root Beer Is The Key Ingredient That Gives BBQ Sauce A Sweet Finishing Touch

    Crystal Antonace

    If you want to give your barbecue sauce extra sweetness and spice in a way that's quite nice, then you should really consider combining adding root beer to it.

    Read More

  • Kitchen

    What Exactly Is Coffee Milk And Where Does It Come From?

    Camryn Teder

    While you might be used to putting a splash of 2% in your morning cup of joe, coffee milk is a distinct beverage with very specific origins.

    Read More

  • Entertainment

    Jacques Pépin's Thumbtack Hack For Peeling Hard-Boiled Eggs

    Elaina Friedman

    If you enjoy hard-boiled eggs but have become frustrated by how difficult they can be to peel, look no further than Jacques Pépin's thumbtack hack.

    Read More

  • Exclusives

    We Tasted And Ranked 7 Store-Bought Breakfast Burritos

    Jenn Carnevale

    We checked out the breakfast burrito options at local grocers to see if any were worthy of morning consumption. This is the one we'll be buying again.

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  • Facts

    What Does A Farce Mean In Cooking Terms?

    Cristine Struble

    Many people might know the word farce to mean comedic exaggeration in literature. The culinary term, however, has a different meaning entirely.

    Read More

  • Facts

    Pulverize Freeze-Dried Veggies For Instant, Flavor-Bursting Powders

    Allison Lindsey

    Are you looking for another way to get nutrients in your diet without creating new recipes? Pulverize freeze-dried veggies for instant, flavor-bursting powders.

    Read More

  • Kitchen

    Give Your Oats The Banana Bread Treatment For A Breakfast Treat

    Jessica Fleming-Montoya

    Oatmeal is a filling, healthy breakfast that's receptive to a variety of tasty ingredients. Make your overnight oats into a delightful version of banana bread.

    Read More

  • Culture

    What Is Deep Fried Milk And What's Its Origin Story?

    C.A. Pinkham

    You can fry almost anything and someone's going to love it. What about liquids? What exactly is deep fried milk and what's its origin story?

    Read More

  • Kitchen

    Swap Out The Eggs And Make Creamy Deviled Potatoes

    Greta Pano

    Deviled potatoes are a tasty twist on deviled eggs, giving the perennial the picnic favorite an unexpectedly clever update that can also appeal to vegans.

    Read More

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Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)
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